Krishna Multigrain Idiyappam Flour
703.00 ₹500 g
| Weight | 500 g |
|---|---|
| Dimensions | 14 × 3 × 18 cm |
| hs_code |
11029090 |
Product description
Krishna Multigrain Idiyappam Flour is a premium, nutrient-rich flour blend explicitly crafted to elevate traditional South Indian breakfast cooking with the wholesome goodness of multiple grains. Manufactured by the trusted brand Krishna, this specialized cooking flour offers a healthy, high-fiber alternative to standard polished white rice flour while maintaining the authentic taste and delicate texture required for perfect string hoppers.
Key Features & Culinary Benefits
- Wholesome Grain Blend: Combines a nutritious mix of ancient and daily grains, including finely ground rice, ragi (finger millet), and wheat.
- Perfect String Hopper Texture: Finely milled to ensure excellent binding, resulting in ultra-soft, smooth, and fluffy idiyappams that press easily through an idiyappam maker without breaking.
- Nutritious & Light: Packed with natural dietary fiber, vitamins, and minerals that aid digestion, boost long-lasting energy, and support an active lifestyle.
- Hygienically Milled: Milled and packed under strict quality control standards to retain the natural freshness, aroma, and purity of the grains without artificial additives.
- Versatile Delicacies: While designed for idiyappam (string hoppers), the versatile flour can also be adapted for healthy kozhakkattai, puttu, or savory steamed porridge.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to the manufacturer’s manufacturing batch and location changes. The product description is for information purposes only and may contain additional ingredients.
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